Food Product Shelf Life: Best Practices and Strategies

Be honest, how many of your products go to market before completing shelf-life testing?

Skip shelf-life testing? Never.

Are ingredients in your formulation prone to oxidation?

Is your equipment causing your emulsion to break down?

Does your packaging window contribute to colour changes?

Determining your product’s shelf life is essential to the success and safety of your product. Methodologies to optimize your product’s shelf life is a frequently discussed topic amongst food product developers.

Do you want to learn more on how to implement best practices, methods to reduce risk of quality failure, and common issues of your food product shelf life?

Schedule a 30 minute call.

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